Events

Who: all ages are welcome. Adults must accompany children .Be sure to sign up all those in your family so we have an accurate headcount.

Please list children's ages at request of the tour director; he wants to tailor each tour for the attendees.

What:

We will be given a tour of the food bank and the volunteer production area where food is sorted. Tour may include these areas: warehouse, freezers and refrigerators, the community kitchen, where they have culinary training for unemployed and low income adults.

During tours, the Food Bank is open for regular business, which includes agency representatives picking up food orders and warehouse equipment activity. It is important that all visitors keep from interrupting this work by remaining in the designated areas. Supervising adults are responsible for maintaining appropriate behavior of children while in our facility. All guests must wear closed-toe shoes.

Cost: Please bring non-perishable food items with you to donate the day of the tour.
Deadline to sign up: February 23